$15.99
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Free pick-up from store - $0.00
Free pick-up from The Green Edge, Shop 2B, 229 Lutwyche Rd, WINDSOR QLD 4030 between 8am and 6pm Monday - Thursday or 8am and 8pm Friday - Saturday. If selecting this option, please wait until you are contacted by us to confirm your order is ready to be collected. We will be in touch within 24 hours of your order being placed.

With a thoughtful approach to fermented raw plant based food, Botanical Cuisine have created nutrient dense vegan cheeses, spreads and dips using only premium ethically sourced organic ingredients. All Botanical Cuisine products are free from dairy, gluten, cane sugar, soy and preservatives. This lemon & dill cashew cream cheese is crisp and tangy with whole preserved lemons high notes and subtle aromatic fresh dill. Sealed with premium olive oil on top to keep it fresh. This cheese is best served on crackers, sourdough bread, pizza, pasta, wraps, salads, or turned into creamy rich dressings.

(100000057841)

SKU 100000057841
Brand Botanical Cuisine
Shipping Weight 0.4580kg
Shipping Width 0.085m
Shipping Height 0.075m
Shipping Length 0.085m

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