Laud Aged Cashew Cheese 115g
Created in Tasmania by two passionate artisan crafters, Lauds Plant-Based Foods creates and provides 100% plant-based and dairy-free cheese alternatives that will impress even the most avid cheese consumers. Indulge and treat your tastebuds, while also eating a healthier and more ethical lifestyle.
This delicious aged cashew cheese is cultured with probiotic water kefir and aged for months. Semi-hard cheese and boasting sharp cheddar overtones, this cheese is perfect for serving straight from the fridge to a grazing platter alongside your favourite assortment of crackers, pickles, and other food delicacies, or serve sliced on sandwiches to create the perfect meal.
Ingredients: Cashews, Coconut Oil, Water Kefir (Water, Natural Cultures), Miso Paste, Nutritional Yeast, Spices, Tasmanian Sea Salt, Preservative (sorbic acid).
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