Laud Cultured Oat Butter 280g
Created in Tasmania by two passionate artisan crafters, Lauds Plant-Based Foods creates and provides 100% plant-based and dairy-free cheese alternatives that will impress even the most avid cheese consumers. Indulge and treat your tastebuds, while also eating a healthier and more ethical lifestyle.
This creamy and smooth cultured spread has a soft buttery flavour and melts and coats the mouth in a way that is indistinguishable from traditional dairy butter. This product can be used in place of dairy butter in almost all culinary applications - spread it on thick crusty sourdough toast, saute with onions and garlic, bake in a cake, the choice is up to you!
Ingredients: Coconut Oil, Oat Milk Yoghurt (Water, Organic Oats, Cashews, Natural Cultures), Sunflower Oil, Soy Lecithin, Tasmanian Sea Salt, Natural Colour, Preservative (sorbic acid).
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