Leda Bakery Arrowroot Biscuits 205g
LEDA have been producing gluten and dairy free treats since 1996, catering to the increasing dietary and allergenic requirements of our society. With a strong focus in producing quality and great tasting alternative foods, LEDA have quickly become a regular item in most of our customer shopping baskets!
Ingredients: Gluten free flours (tapioca, chickpea, arrowroot[1%]), sugar, vegetable fat (antioxidant – Vit E), golden syrup, raising agent (sodium bicarbonate), natural flavours, vegetable gum (xanthan gum), salt
Treenuts and Sesame Seeds
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